The Capital Area Food Council (CAFC), previously the food systems workgroup, aims to build a sustainable, equitable tri-county food system where everyone has access to healthy, green, fair and affordable food. CAFC is an independent, non-political, non-sectarian coalition of community members and organizational representatives aiming to strengthen the local food system in Ingham, Clinton, and Eaton counties.
Currently, the CAFC is lead by a Steering Committee and Action Teams comprised of community members like you. See our brochure, "Get Involved" page or Contact Us to find out more information and be a part of the action. See our Bylaws for more about our structure.
Currently, the CAFC is lead by a Steering Committee and Action Teams comprised of community members like you. See our brochure, "Get Involved" page or Contact Us to find out more information and be a part of the action. See our Bylaws for more about our structure.
